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Apple Brandy Cranberry Sauce

December 24, 2013 By Jennifer

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You really can’t beat this cranberry sauce. It’s unbelievably delicious and so easy to make. If you’ve never made homemade cranberry sauce, now is your chance. I have made several versions over the years, but this is by far my favorite. I served this over Thanksgivukkah and it’s making another appearance for Christmas.

Cranberry sauce is really good anytime of year and it’s perfect for canning and gifting. I really want to start a homemade gift basket of my favorite healthy recipes to start giving my loved ones over the holidays.  I have a laundry list of things I want to do, but sometimes I feel my day is a success if I get all three kids – including myself – showered, dressed and out of the house on time!

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The addition of apple brandy really makes the flavors of this cranberry sauce pop. It’s not overpowering at all, but adds some warmth and spirit to it. It has 1/2 cup of pure maple syrup which is just the right amount of “sweet” for me. Can I be in love with a recipe? Yep! Am I super corny when I write about food? That too!

Apple Brandy Cranberry Sauce
 

Print

Cook time
15 mins

Total time
15 mins

 

This cranberry sauce is the perfect addition to your holiday table or enjoyed anytime of year.
Author: Jennifer Strohmeyer – Virtually Vegan Mama
Recipe type: Condiment

Ingredients
  • 1 (12) oz. bag cranberries, washed
  • 1 cup apple juice
  • ½ cup 100% pure maple syrup
  • 4 tbsp Apple Brandy
  • ¼ tsp fresh clementine or orange zest
  • Pinch of cinnamon

Instructions
  1. Add cranberries, apple juice, maple syrup, apple brandy, orange zest and cinnamon to medium saucepan and stir. Bring to a boil over high heat.
  2. Reduce to a simmer and continue cooking uncovered for 15 minutes, stirring occasionally, until the juice is thick. Remove from heat and cool. Store in an air-tight container in the refrigerator.

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If you need some inspiration for some last-minute homemade gifts, check out Richa’s awesome Vegan Christmas Cookies & Jar Gifts. I am absolutely in love with these, so easy and so cute.

I was running out of ideas for the Elf on the Shelf and she saved me with these. If you are plagued with these somewhat creepy elves over the holidays, you know how easy it is to run out of ideas. Nevertheless, the kids love these little guys and they absolutely loved Cookies in a Jar!

 *crappy iphone pic alert*

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Does anyone make homemade/handmade gifts over the holidays?

Don’t be shy and share your thoughts, it’s more fun that way!

Happy Holidays!!

xoxo,

Jennifer

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Related

Filed Under: Uncategorized Tagged With: brandied cranberry sauce, cranberry sauce, cranberry sauce with maple syrup, low sugar cranberry sauce

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Comments

  1. Angie Wilson says

    December 24, 2013 at 10:16 am

    Jen has such a creative mind! This cranberry sauce it one of the homemade best recipes I have come across AND it pairs nicely with her sourdough stuffing! THANK YOU THANK YOU THANK YOU for sharing your inspirations.

    • Jennifer says

      December 24, 2013 at 11:15 am

      Awe, thanks Angie!! I need to get that stuffing recipe up too 😉

      xoxo

      Jen

  2. Mallory @ Because I Like Chocolate says

    December 24, 2013 at 2:42 pm

    You cannot go wrong with homemade cranberry sauce. I just made a batch quite similar to this except I used Marsala wine instead of brandy and also added in pomegranate molasses. Merry Christmas!

    • Jennifer says

      December 24, 2013 at 4:23 pm

      Hi Mallory,

      I love Marsala wine and pomegranate molasses sounds SO good, I’ve never had that before….YUM!! Thanks for stopping by and Merry Christmas to you.

      Jen

  3. Tamara says

    December 24, 2013 at 9:06 pm

    Apple Brandy! Sounds awesome. And the photos are so wonderful! Seriously great job there!

    • Jennifer says

      December 25, 2013 at 12:01 am

      Thanks Tamara! I’m loving this sauce 😉

  4. Ann says

    December 28, 2013 at 7:00 am

    This looks so beautiful, I wish I could eat it right off the page!

    • Jennifer says

      December 28, 2013 at 7:06 am

      LOL…I’ve thought the same thing looking at food photography! =)

  5. Matt says

    December 28, 2013 at 7:02 am

    this cranberry sauce is awesome!

    • Jennifer says

      December 28, 2013 at 7:06 am

      Thanks Matt!

      =)

  6. Rea says

    December 28, 2013 at 9:12 am

    Oh wow, I’m inlove with it too! Looks really delicious and healthy. I’ve had several plans of making homemade gifts for the holiday season but none of them materialized. Ahaha, gotta try harder next time! 🙂

    • Jennifer says

      December 28, 2013 at 10:20 am

      I am going to do it next year! Yep!! Thanks for stopping by 🙂

  7. Rachel Cotterill says

    December 28, 2013 at 9:40 am

    Mmm, that’s so bright and colourful! Perfect for Christmas. I hope you’re enjoying the festive season 🙂

    • Jennifer says

      December 28, 2013 at 10:19 am

      We are definitely enjoying the season, but this whole year just flew by! I need it to slow down a bit sheesh! Hope you are enjoying as well 🙂

  8. Alicia@ eco friendly homemaking says

    December 30, 2013 at 11:51 am

    Oh this looks delicious! I love cranberries and will be making this for us asap!

    • Jennifer says

      December 30, 2013 at 12:15 pm

      It really comes out great…if you like a sweeter cranberry sauce you can add another 1/2 cup but I don’t think it needs it…the brandy flavor comes out more after a day sitting in the fridge…it had just a hint of apple brandy, you can up that too if you want a heavier flavor =)

      Thanks for stopping by Alicia!

      xoxo

      Jen

  9. GiGi Eats Celebrities says

    December 30, 2013 at 12:58 pm

    OOO! This could be seriously good on english muffins, bagels, apples… just about anything! 😀

    • Jennifer says

      December 30, 2013 at 1:34 pm

      I’ve been pretty much putting it on everything! Lol it’s yummy!

      Thanks for stopping by Gigi!

  10. Jessica @ OrganicallYou says

    January 1, 2014 at 5:06 pm

    oooh! This looks delicious 🙂 I will definitely have to try this out! I’m glad I stumbled upon your blog, great recipes!!! 🙂

    • Jennifer says

      January 1, 2014 at 5:39 pm

      Glad I found yours too! Thanks for stopping by 🙂

      Jen

  11. Ilene Evans says

    January 7, 2014 at 7:00 am

    Jennifer, I am going to have to start blog stalking you! I am vegetarian since high school and on and off vegan for the past 6 years. I was “off” for a long time but have committed to going back to it to feel better and have more energy. This cranberry sauce sounds delish. I never thought to use maple syrup in cranberry sauce! I like the minestrone recipe you posted earlier as well. Cheers! .

    • Jennifer says

      January 7, 2014 at 9:19 am

      Awesome, glad to have found your blog too, we can stalk each other lol 🙂

  12. Lady Lilith says

    January 13, 2014 at 4:09 pm

    Yumm. I am craving a turkey dinner now.

    • Jennifer says

      January 14, 2014 at 12:02 pm

      It’s great with just about everything! 😉

      Thanks for stopping buy Lilith!

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