Easy and Delicious Roasted Rosemary String Beans
Author: Virtually Vegan Mama
Serves: 4
- 1 lb string beans, trimmed and washed
- 2 tbsp no salt added vegetable stock
- 1 tbsp rosemary
- 1 tsp date syrup or pure maple syrup
- 1½ tsp nutritional yeast
- 1 small garlic clove, minced
- 1 tsp healthy oil like avocado (optional)
- pinch onion powder
- fresh black pepper, to taste
- Preheat oven to 400 degrees F.
- Toss the beans with remaining ingredients in a medium-sized bowl.
- Place string beans on non-stick baking pan.
- Roast in oven for 15-20 minutes or until beans are tender and slightly browned in spots, turning once.
- Serve.
The addition of some dijon mustard is also great in this recipe.
Recipe by Pure Thyme at https://purethyme.com/2012/04/easy-and-delicious-roasted-rosemary-string-beans.html
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