Key-Lime Soy Yogurt
Author: 
Recipe type: Spring
Serves: 4-6
 
This is tastier than store-bought vegan yogurt, but it's missing the acidophilus. No worries - you won't miss it, because it's still healthy and actually has no refined sugar like store brands.
Ingredients
  • 2 packages Mori-Nu silken tofu
  • ½ cup maple syrup or brown rice syrup
  • 2 limes, zested and juiced
  • 1 small lemon, juiced
  • 1 teaspoon vanilla flavoring
Instructions
  1. Blend all ingredients in a food processor. Be sure to scrape the edges of the bowl a few times to incorporate all the tofu. Blend until smooth.
  2. Layer with Coconut Bliss Granola and fresh berries for a parfait.
Recipe by Pure Thyme at http://purethyme.com/2013/05/christy-morgans-blissful-bites-cookbook-review-and-giveaway.html