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Welcome to Pure Thyme!

February 1, 2015 By Jennifer

Chocolate Chip Cookies (Vegan) So what does a girl plan to post on her new blog for the first time? Chocolate Chip Cookies of course!!! Duh! =) Welcome to my new blog – Pure Thyme! Nourish your body with pure food, that is simple and delicious. Find inspiration to have fun, live well, find balance and embrace a more holistic life. I’m super excited to finally get this up and running. I have some really exciting things planned for this place. I can’t wait to see it evolve as I share my adventures in cooking, family life and holistic living. So, how about these cookies? These chewy, scrumptious chocolate chip cookies. They took some tweaking, but I now have my own chocolate chip cookie recipe to add to our family cookbook. They are a new family favorite, so try them for yourself and let us know what you think! You really can’t have enough chocolate chip cookie recipes! Chocolate Chip Cookies (Vegan)

5.0 from 3 reviews
Chocolate Chip Cookies (Vegan)
 
Print
Cook time
12 mins
Total time
12 mins
 
A super easy chocolate chip cookie recipe that is made with spelt flour. These cookies are lightly sweetened with maple syrup and organic unrefined brown sugar. These cookies will brighten up your day with just one bite.
Author: Jennifer Strohmeyer
Recipe type: Dessert
Serves: 20 Cookies
Ingredients
  • 1 tablespoon ground flaxseed
  • 1¼ cups sifted spelt four
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon sea salt
  • 3 tablespoon organic light brown sugar
  • ⅓ cup coconut oil, melted
  • ¼ cup maple syrup
  • 1 teaspoon vanilla
  • 1 teaspoon blackstrap molasses
  • ⅓ cup grain sweetened or vegan dark chocolate chips
Instructions
  1. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper or non-stick baking mat.
  2. In a small bowl, mix together the flaxseed and 3 tablespoons water and set aside for 5 minutes to thicken.
  3. In a bowl, combine the dry ingredients and mix well.
  4. In separate bowl, combine the wet ingredients, stir until well mixed.
  5. Add the dry mixture to the wet and stir until combined. Fold in the chocolate chips.
  6. Place spoonfuls of dough (about 1 tablespoon) on the prepared baking sheet and flatten. Bake 10-12 minutes, until golden brown. Let cookies rest on baking sheet for 5 minutes. Transfer to a cooling rack to cool.
3.2.2925

Chocolate Chip Cookies (Vegan)

Please visit the “Pure Me” section where I explain more on why and how this new blog came to be. I will be revisiting my recipes from Virtually Vegan Mama and reposting them here, but expect a lot of new content! Please subscribe to the new blog, follow this link.  You do not want to miss out on all the fun stuff I have planned here! Oh and please leave a comment and tell me what you think of the new blog!

xoxo,

Jennifer

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Filed Under: Desserts Tagged With: chocolate chip cookies, dairy free, vegan

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Comments

  1. Laura (Plant-Based Junkies) says

    February 1, 2015 at 5:53 pm

    LOVE LOVE LOVE! Cannot wait to try these cookies. Looking forward to future posts. WOOT!

    • Jennifer says

      February 1, 2015 at 7:37 pm

      Thanks Laura!!!!! you rock! xoxo

  2. Tamara says

    February 3, 2015 at 1:23 am

    So happy to follow the new blog! And chocolate chip cookies are my forever favorite. I’m always looking for new ways to do them.

    • Jennifer says

      February 3, 2015 at 9:09 pm

      ours too!! thanks Tamara! xoxo

  3. Sonja says

    February 5, 2015 at 7:49 pm

    I have never left a comment on a blog before, but I made these cookies last night, and they are so delicious! I added about a Tbsp of sunflower butter just for fun, but OMG, sooooo good! Thanks for a healthy alternative.

    • Jennifer says

      February 6, 2015 at 5:55 pm

      I’m so honored to be your first blog comment! yay! I’m so glad you liked these cookies and I LOVE that you added sunflower butter, I will have to try that, thanks for that! Jennifer

  4. Dana says

    February 6, 2015 at 12:10 am

    Adding your new blog to my Feedly right now…congrats on the new digs! If the rest of your recipes look as yummy as these cookies, I may have to start cooking more often.

    • Jennifer says

      February 6, 2015 at 5:54 pm

      Hi Dana!!!! Thanks so much, I’m loving the new blog and I can’t wait to post some more awesome stuff! xoxox Jennifer

  5. Tia says

    February 6, 2015 at 2:01 pm

    Have you ever considered about including a little bit more than just your articles? I mean, what you say is valuable and all. Nevertheless imagine if you added some great graphics or video clips to give your posts more, “pop”! Your content is excellent but with images and clips, this blog could undeniably be one of the greatest in its niche. Awesome blog!

    • Jennifer says

      February 6, 2015 at 5:56 pm

      Hi Tia, thanks for the feedback, do you have an example of what you mean? I’m always open to suggestions!! =) Jennifer

  6. Erin says

    February 8, 2015 at 11:29 pm

    Thank you for this recipe!!! I will definitely make these!

    • Jennifer says

      February 9, 2015 at 12:35 pm

      thanks Erin! let me know what you think and thanks for stopping by! Jennifer

  7. Ilene says

    February 9, 2015 at 12:17 am

    Look Amazing. I am always looking for healthy option chocolate chip cookies. Congrats on your new blog!

    • Jennifer says

      February 9, 2015 at 12:36 pm

      Thank Ilene! I need to do a review of your granola and I want to feature you on pure voice, I will shoot you an email =)

  8. Jaenell @ Another Root says

    February 22, 2015 at 1:18 pm

    Hey Jennifer@ Thanks for stopping by Another Root & joining the conversation! These cookies look amazing, I’m going to have to try them sometime soon. I’m actually making a batch of banana nut breakfast cookies this morning, packed with all sorts of good stuff. I’ll be sharing the recipe soon!

    • Jennifer says

      February 22, 2015 at 1:40 pm

      Oh, that sounds really good Jaenell, I could use some of your cookies this morning =) I can’t wait for the recipe =) Thanks for stopping by =)

  9. JohnSmith says

    October 6, 2015 at 10:34 am

    Thanks for this great recipe! I’ve been using it for a few years and now I’m changing it up with different additions all the time. It’s the best for me!

    • Jennifer says

      October 29, 2015 at 12:42 pm

      awesome! thank for you leaving a comment, what different additions to you put in, I’m curious!!! =)

Welcome to Pure Thyme


Hi, I'm Jennifer, Welcome to Pure Thyme! This is my recipe blog where I share my love for food that is healthy, simple and delicious. Here is where you will find inspiration to have fun, live well, and find balance in your life!

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