Vegan Lifestyle Magazine and the Winner of Vegan Slow Cooker for Beginners Cook Book



Today I wanted to introduce you to a new AMAZING digital monthly magazine called Vegan Lifestyle Magazine.

Whether you are vegan, vegetarian, raw foodie or just looking to get healthy, Vegan Lifestyle Magazine will provide you with all the information you need to live a kind, gentle, and healthy life.

This magazine is colorful and informative, providing amazing, beautiful raw and vegan recipes from the quick-and-easy to gourmet. The magazine showcases videos, articles, news, vegan clothing and accessories, personal care, gardening, pet care, and of course travel.

I’m excited to share that in the current issue of Vegan Lifestyle Magazine, my recipe for Portobello Wellington is featured on page 79.



As I recently felt utterly defeated in maintaining this blog, it was nice to get this awesome feature. Getting published is a great honor and I’m proud to share this great news. Virtually Vegan Mama will be staying around and you can expect some new and exciting things in the near future. Thank you for all the wonderful emails and comments I received, you guys rock!!!

You can subscribe to the magazine HERE

Monthly Subscription U.S $3.99

Single Issue Price U.S $4.99

Annual Subscription U.S $32.99
You can also find Vegan Lifestyle Magazine on Facebook, Pinterest, and Twitter. Definitely give them a *Like* and a *Follow* to spread the word! Thanks!
Now for the winner of Vegan Slow Cooker for Beginners:
  VSLWinner Congratulations to Rachel who won the giveaway and thanks to all who entered. I will definitely continue to share giveaways as well, I love reviewing products and cook books.
For some reason my review of Neat Foods did not get delivered through email so please go check out the review and recipe HERE.
It’s a delicious meat substitute made of all natural ingredients, easy to prepare and versatile. If you can’t find it at a store near you, it can be purchased on their website Neat Foods or on links below.
Have an AMAZING day!

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    • Jennifer says

      Thanks Dana :) I just have to take the pressure off myself and let this blog be what it is :) if I feel inspired and have time to post I will if not so be it 😉 *phew* xo

  1. Jennifer says

    Congratulations on getting your recipe published! I am so happy that you are going to keep this website up and going! I can’t tell you how much your recipes have meant to me. I went vegan 2.5 years ago, and your recipes were the first ones I tried – definitely life-saving! Healthy, vegan recipes that tasted amazing? I knew that I could keep being vegan when eating meals like these. I have continued to enjoy your recipes since and have recommended your website countless times to vegans and non-vegans alike. So glad that you are going to be around and continuing all of your great work. Thanks again! xoxo

    • Jennifer says

      Awe! Thanks Jennifer =) I do appreciate your kind words and I hope I can find time for this again, it’s tough! xoxo

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